Feb 1, 2022
Most people on this side of the pond consider pasta to be quintessentially Italian; after all, pasta is the staple food of Italy, where hundreds of varieties are enjoyed daily.
But while traveling in the Far East, the founder of the Explore Cuisine Company was surprised and impressed by the variety of exotic pasta he found, sampled, and enjoyed, and resolved to bring this knowledge back to enlighten pasta lovers in the West.
We’re featuring delicious Explore Cuisine Organic Black Bean Spaghetti and Mung Bean Fettuccine.
Feb 1, 2022
Like so many in the consumer organics business, the founders of Tom’s of Maine Inc. were initially motivated by concern for their children’s health, and they applied their comprehensive knowledge of natural ingredients to the field of oral and personal hygiene, with purity and safety in mind.
In 1975, Tom’s of Maine introduced the first all-natural toothpaste to the U.S. market, and they have been growing and diversifying ever since.
We’re featuring Tom’s of Maine Peppermint, Fennel, and Botanically Bright SLS Free Spearmint Whitening Toothpaste.
Feb 1, 2022
We’re spotlighting Justin’s, a one-man enterprise based on the success of a cherished specialty: organic, all-natural nut butter.
Justin started out in a small way in his kitchen, with a domestic food processor, achieved a result far superior to the mainstream commercial nut spreads. His roommates caught on quickly, so he labeled his jars “Justin’s” to stave off the inevitable pilferage – and a national brand was born.
Try Justin’s Organic Milk and Dark Chocolate Peanut Butter Cups, made with premium organic peanuts and Rainforest Alliance certified chocolate.
Feb 1, 2022
Here’s a feature brand that’s been around since the sixties, when the food awareness revolution was just kicking off: Bob’s Red Mill Natural Foods.
Bob’s Red Mill is America’s leading miller of diverse whole-grain foods and specialises in natural, certified organic, and gluten-free products.
Only whole grains have their native, potent nutritional value. Once you try them, you’ll know that this is the way food was intended to be: with dietary fibre, vitamins and minerals, and serious flavour and texture!
Try Bob’s Red Mill Gluten Free All Purpose Baking Flour.
Feb 1, 2022
We’re spotlighting a health food company that meets the vegan food challenge head-on: Field Roast, purveyors of vegan good eats designed to replace the meatiness and cheesiness so elusive to vegans.
Most meat-eaters saw this challenge as mission impossible, but then the Veggie Burger arrived and attitudes changed, encouraged by the improved flavour.
Field Roast has cracked the code, allowing plant proteins to achieve flavour levels in line with those of animal origin.
Try Field Roast Tomato Cayenne, Coconut Herb, and Original Creamy Chao Slices.
