Onion Soup 
Roast Yukon Potatoes
Broccoli & Zucchini
Spanish Rice
Steamed White Rice
Baked Wahoo
Vegetable & Soba Noodles
Jerk Chicken Leg
Breaded Chicken Tenders
Chicken Wings
Macaroni & Cheese
BBQ Pork Ribs
Butter Chicken Curry
Pesto Chicken
Cheese Tortellini
Vegetable Coconut Curry
Jamaican Beef Patty
Creamy Spinach
Sweet & Sour Chicken
= Healthy Heart Options
Most of us identify pasta with the joys of Italian food, the most popular cuisine on the planet. After all, pasta is the staple food of Italy, where hundreds of varieties are enjoyed daily.
While traveling in the Far East, the founder of the Explore Cuisine Company was surprised and impressed by the variety of exotic pasta he found, sampled, and enjoyed there, and resolved to bring this knowledge back to enrich the cuisine of the West.
This month, we’re featuring delicious Explore Cuisine Organic Mung Bean Fettuccine and Black Bean Spaghetti.
Many of us underestimate the importance of proper and regular hydration. As we get older, our subjective sense of being thirsty loses its edge, and often the need for water is sidelined.
The promotion of bottled water has gone a long way towards improving our hydration awareness and here’s a product that takes the process to a new level: Alkaline 88, enhanced water with an 8.8 pH level, containing Pink Himalayan Rock Salt and other electrolytes.
We’re featuring Alkaline 88 in environmentally friendly one-gallon containers.
The bold, spicy flavour of ginger is one of our favourites, informed as we are by Caribbean culture: a celebrated gateway for lovers of exotic good eats. Gingerbread is a perfect example, a well-loved treat for Bermudians of all ages, for generations.
Who better to put the wholefood spin on things than Ginger People, started up in 1984 by a family travelling the world in search of the best ginger growing regions, seeking authentic flavour.
This month, we’re featuring Ginger People Organic Ginger Syrup.
Use this ginger-spiced syrup as an alternative to maple syrup to drizzle over waffles, pancakes and crepes, to boost the flavour of fruit salads, to glaze chicken, roasted carrots or sweet potatoes, add to tea, water, or to jazz up cocktails.
Organic | Non-GMO | Gluten-Free | Vegan | Kosher
No artificial ingredients
