Nov 1, 2021
Spectrum Naturals is an organic food company in California that started out small – their focus on producing culinary oils of rare quality determined by the wholesomeness and purity of the ingredients; and innovative, chemical-free extraction and processing. Spectrum has been honing their skills for over thirty years and now are the number one natural and organic culinary oil brand.
This ever-growing trend arises from health considerations, but flavour always wins the day!
This month, we’re featuring Spectrum Organic Extra-Virgin Olive Spray Oil.
Nov 1, 2021
This month, we’re bringing back an old favourite distributed by John Barritt and son Ltd: a thirst-quenching European treat: Orangina, made from orange, lemon, mandarin and grapefruit juices. Orangina brings us the flavour of the Mediterranean in a distinctive, pear-shaped bottle.
Orangina originated in France in the early nineteen-thirties and is now one of the world’s favourites; a natural thirst-quencher, containing real fruit pulp. In fact, the makers of Orangina recommend we gently “shake the pulp” to enjoy the full, fruity flavour!
Nov 1, 2021
Maple syrup is certainly the preferred topping for pancakes, waffles, and French toast on this side of de Pond, even though many of us settle for the inexpensive substitutes available on the market.
Once you try the real deal, though you’ll never go back!
This month, we’re featuring Coomb’s Organic Maple Syrup, bringing you the true flavour of the Vermont forest! Coombs Family Farms have been committed to producing high-quality maple products for seven generations, and you can taste that authenticity.
We have Coomb’s Organic Maple Syrup in a plastic bottle.
Nov 1, 2021
Once again, we’re featuring something for the coffee lovers, from the Organic Coffee Company, who have been travelling the world tasting and bringing us the best since 1979, while reaching out to the coffee-producing communities, with sustainability and fairness in mind.
This is coffee judged using time-honored procedures, aimed mainly at bringing out the maximum flavour in the bean — and the Organic Coffee Company raise the bar in terms of organic purity.
This month try the Organic Coffee Company’s Whole Bean Rainforest Blend.
Nov 1, 2021
Once again, we’re featuring a traditional, well-loved food rendered safe for the gluten-intolerant: Pasta – without which many of us would consider our culinary lives incomplete.
Enter Tinkyada, of Food Directions Inc., who are serious about this vastly popular staple and consider themselves specialists in this challenging field. Tinkyada makes their pasta from rice, so it’s gluten-free – and authentic: It can be served al dente and will satisfy even the gourmets among us.
Try Tinkyada Organic Brown Rice Organic Spaghetti and Elbows.