Nov 1, 2021
Once again, we’re featuring a traditional, well-loved food rendered safe for the gluten-intolerant: Pasta – without which many of us would consider our culinary lives incomplete.
Enter Tinkyada, of Food Directions Inc., who are serious about this vastly popular staple and consider themselves specialists in this challenging field. Tinkyada makes their pasta from rice, so it’s gluten-free – and authentic: It can be served al dente and will satisfy even the gourmets among us.
Try Tinkyada Organic Brown Rice Organic Spaghetti and Elbows.
Nov 1, 2021
Here’s a health food company that meets the vegan food challenge head-on: Field Roast, proud purveyors of vegan good eats designed to replace the meatiness and cheesiness traditionally bestowed by animal products.
From a meat eater’s point of view, this is mission impossible, but ever since the Veggie Burger appeared, attitudes have relaxed a bit, narrowing the credibility gap.
Field Roast has cracked the code, allowing plant proteins to deliver flavours that supersede those of animal origin.
Try Field Roast Chao Slices – Tomato Cayenne, Garden Herb, and Original Creamy.
Nov 1, 2021
We are ever promoting healthful snacks, continually increasing in their diversity; and this month, we’re featuring Evolved Nut Butter Cups, made with dark chocolate, pure nut butter, organic cane sugar, and MTC oil, which aids the metabolism, mitigates the effects of digestive disorders, and when used as part of a ketogenic diet, can have even more far-reaching beneficial effects. Ketogenic, or keto, refers to a low-carb high-protein diet.
Snack lovers, check out Evolved Organic Pumpkin Spice Coconut Butter Cups – vegan and gluten-free!
Nov 1, 2021
Maple syrup is certainly the preferred topping for pancakes, waffles, and French toast on this side of de Pond, even though many of us settle for the inexpensive substitutes available on the market.
Once you try the real deal, though you’ll never go back!
This month, we’re featuring Coomb’s Organic Maple Syrup, bringing you the true flavour of the Vermont forest! Coombs Family Farms have been committed to producing high-quality maple products for seven generations, and you can taste that authenticity.
We have Coomb’s Organic Maple Syrup in a plastic bottle.
Nov 1, 2021
This month, we’re bringing back an old favourite distributed by John Barritt and son Ltd: a thirst-quenching European treat: Orangina, made from orange, lemon, mandarin and grapefruit juices. Orangina brings us the flavour of the Mediterranean in a distinctive, pear-shaped bottle.
Orangina originated in France in the early nineteen-thirties and is now one of the world’s favourites; a natural thirst-quencher, containing real fruit pulp. In fact, the makers of Orangina recommend we gently “shake the pulp” to enjoy the full, fruity flavour!
