Sep 29, 2023
John Barritt and Son are bringing us another fresh and exciting beverage for our delectation: Nai Tea.
The folks at Nai are inspired by the culture of North Africa, adopting the name of the nai, a revered traditional Arabian wind instrument, and producing authentic teas that are truly unique. Nai Teas are made with natural ingredients – black and green teas, herbs, flower extracts, and luscious fruits – making for an exotic essential component that’ll take creative mocktail mixology to the next level!
This month we’re featuring refreshing Nai Teas.
Sep 29, 2023
It’s clear, judging by their name, that Let’s Do Organics is firmly committed to the organic food ethos. Started up in 1978 by Edward & Sons, Let’s Do Organics sources simple, wholesome ingredients and ingeniously comes up with easy-to-prepare and delicious foods, hence their motto: Convenience Without Compromise.
Let’s Do Organics has actualized a dream come true for lactose-intolerant dessert lovers – think whipped cream: strawberry shortcake, homemade eclairs; how about a trifle?
This month, we’re featuring Let’s Do Organics Organic Heavy Coconut Cream.
Sep 29, 2023
The bold, spicy flavour of ginger is one of our favourites, informed as we are by Caribbean culture: a celebrated gateway for lovers of exotic good eats. Gingerbread is a perfect example, a well-loved treat for Bermudians of all ages, for generations.
Who better to put the whole food spin on things than Ginger People, started up in 1984 by a family travelling the world in search of the best ginger growing regions, seeking authentic flavour.
This month we’re featuring Ginger People Ginger Sesame and Sweet Ginger Chili Sauces.
Sep 29, 2023
Evidence of the everyday use of spices has been dated back into pre-history.
Since 1976, the Frontier Co-Op has brought a wide range of exciting, authentic flavours to the table; a comprehensive range of ancient traditional herbs and spices, produced organically and sustainably.
This means good news for the environment and more robust, fragrant essential oils in these natural seasonings.
We’re featuring Frontier Co-Op Organic Fair Trade Ground Turmeric Root, At Least 95% Organic Chili Powder Blend, Ground Chipotle Pepper, and Herb Fest Seasoning.
Sep 29, 2023
The winter squash, especially the pumpkins, are on display, signalling the approach of winter, and Hallowe’en – and reminding us that the baking season is here!
And we have just the thing for pumpkin pie aficionados: Farmer’s Market Organic Canned Pumpkin, with the same fresh flavour you’d expect to find at a local produce stand. There’s even something for lovers of the traditional Sweet Potato Pudding some of us still make on Guy Fawkes!
We’re featuring Farmer’s Market Organic Pumpkin Puree, Pumpkin Pie Mix, and Sweet Potato Puree.
Sep 29, 2023
When we think of pasta, we often think of Italian cuisine; after all, pasta is a staple food of Italy, where hundreds of varieties are enjoyed daily.
While traveling in the Far East, the founder of the Explore Cuisine Company was so impressed by the variety of exotic pastas he encountered there that he brought this knowledge back to the West.
We’re featuring delicious Explore Cuisine Noodles. Try their Organic Chickpea, Red Lentil, and Black Bean Spaghetti, Red or Green Lentil Penne, Chickpea Fusilli, and Mung Bean Edamame Fettuccini.
