When we think of pasta, we often think of Italian cuisine; after all, pasta is a staple food of Italy, where hundreds of varieties are enjoyed daily.
While traveling in the Far East, the founder of the Explore Cuisine Company was so impressed by the variety of exotic pastas he encountered there that he brought this knowledge back to the West.
We’re featuring delicious Explore Cuisine Noodles. Try their Organic Chickpea, Red Lentil, and Black Bean Spaghetti, Red or Green Lentil Penne, Chickpea Fusilli, and Mung Bean Edamame Fettuccini.
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