Justin’s Organic Milk and Dark Chocolate Peanut Butter Cups

Feb 1, 2022

We’re spotlighting Justin’s, a one-man enterprise based on the success of a cherished specialty: organic, all-natural nut butter.

Justin started out in a small way in his kitchen, with a domestic food processor, achieved a result far superior to the mainstream commercial nut spreads. His roommates caught on quickly, so he labeled his jars “Justin’s” to stave off the inevitable pilferage – and a national brand was born.

Try Justin’s Organic Milk and Dark Chocolate Peanut Butter Cups, made with premium organic peanuts and Rainforest Alliance certified chocolate.

Bob’s Red Mill Gluten Free All Purpose Baking Flour

Feb 1, 2022

Here’s a feature brand that’s been around since the sixties, when the food awareness revolution was just kicking off: Bob’s Red Mill Natural Foods.

Bob’s Red Mill is America’s leading miller of diverse whole-grain foods and specialises in natural, certified organic, and gluten-free products.

Only whole grains have their native, potent nutritional value. Once you try them, you’ll know that this is the way food was intended to be: with dietary fibre, vitamins and minerals, and serious flavour and texture!

Try Bob’s Red Mill Gluten Free All Purpose Baking Flour.

Field Roast Creamy Chao Slices

Feb 1, 2022

We’re spotlighting a health food company that meets the vegan food challenge head-on: Field Roast, purveyors of vegan good eats designed to replace the meatiness and cheesiness so elusive to vegans.

Most meat-eaters saw this challenge as mission impossible, but then the Veggie Burger arrived and attitudes changed, encouraged by the improved flavour.

Field Roast has cracked the code, allowing plant proteins to achieve flavour levels in line with those of animal origin.

Try Field Roast Tomato Cayenne, Coconut Herb, and Original Creamy Chao Slices.