May 1, 2023
Almost everyone knows someone who’s lactose-intolerant or simply avoiding dairy products and, happily, there’s a growing array of delicious and nutritious alternatives to brighten up our culinary lives.
Pacific Foods have been dedicated to doing things their own way, simply and sustainably, for over a quarter-century, and bring us non-dairy beverages, made with the finest possible ingredients.
Try Pacific Foods Organic Unsweetened Original Almond Milk, Original Coconut Beverage Sweetened and Unsweetened, Original Naturally Almond Beverage, and Unsweetened Vanilla Almond Milk.
May 1, 2023
Schar Bakery is another food company with heartwarmingly good news for the gluten-intolerant: you can have pizza, with its unique crust; burgers with authentic buns, ciabatta the airy Italian bakeware delicacy, and more, without the perennial concern about your health and without the texture and flavour drawbacks.
Schar has been working in the background for over twenty-five years, honing their technique; excluding gluten, and transforming the outcome into good eats.
Try Parbaked Baguettes and Gluten Free Shortbread Cookies from Schar Bakery.
May 1, 2023
Many of us underestimate the importance of proper and regular hydration. As we get older our subjective sense of thirst loses its edge and often the need for water is sidelined.
The comparatively recent bloom in the promotion of bottled water has gone a long way towards improving our hydration awareness and here’s a product that takes the process to a higher level: Alkaline 88, enhanced water with an 8.8 pH level, containing Pink Himalayan Rock Salt and other electrolytes.
We’re featuring Alkaline 88 in environmentally friendly one-gallon containers.
May 1, 2023
G. Hughes is back with their award-winning sugar and gluten-free sauces. And yes, it’s barbecue season, but there’s more to G Hughes than that.
Although the firm was branded after a noted Pit Master adorned with accolades for the barbecue sauces, the folks at G. Hughes can see the big picture and have created premium sugar-free marinades and dips with flavourful ingredients that will satisfy all lovers of good eats.
This month we’re featuring a selection of G. Hughes Dips, Marinades, and, of course, Barbecue Sauces.
May 1, 2023
Although new to some of us, quinoa has a deep history and was used by pre-Columbian Andean civilizations three to four thousand years ago.
Quinoa is a seed – not a grain – high in protein, B vitamins, and minerals; and is very low in gluten, putting it on the radar for those who must avoid it.
The flavour is pleasantly nutty, and it can be prepared like rice or sprouted to even further enhance your quinoa experience.
This month Ancient Harvest, a leading exponent of this ancient food, bring us Organic Traditional, Inca Red, and Tricolour Quinoa.
