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FRIDAY 15th ,DECEMBER 2023

Chicken Noodle Soup

Mixed Vegetables

Broccoli

Cheesy Cauliflower

Roasted Garlic Potatoes

White Rice

Java Rice

Macaroni And Cheese

Vegetable Noodles

Stuffed Grouper

Fried Codfish

Chicken Chop Suey

Sweet And Sour Chicken

Chicken Breasts W/ Gravy

BBQ Chicken Legs

Lemon Pepper Chicken Wings

Beef And Broccoli

Grilled Pork Butt

Chicken Tenders

Fried Shrimp

= Healthy Heart Options

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THURSDAY 14th ,DECEMBER 2023

Fish Chowder Soup

Mixed Vegetables

Broccoli

Roasted Potatoes

Tofu Stir Fry

White Rice

Spinach Rice

Macaroni And Cheese

Baked Pasta

Grilled Wahoo Fish W/ Creamy Lime Sauce

Baked Tilapia

Chicken Tikka Masala

Grilled Chicken Breasts W/ Teriyaki Sauce

Sweet Chili Chicken

Jerk Chicken Legs

Honey Garlic Chicken Wings

Beef Shepherd’s Pie

Lamb Stew

BBQ Pork Ribs

Chicken Tenders

= Healthy Heart Options

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WEDNESDAY 13th ,DECEMBER 2023

Vegetable Soup

Sauteed Grilled Vegetables

Broccoli

Roasted Potatoes

White Rice

Pumpkin Rice

Macaroni And Cheese

Vegetable Noodles

Codfish W/ Teriyaki Sauce

Wahoo Nuggets

Chicken Korma

Chicken Breasts W/ Gravy

Sweet And Sour Chicken

Chicken In Black Bean Sauce

Lemon Pepper Chicken Legs

Plain Chicken Wings

Beef Lasagna

Pork W/ Honey Pineapple Glaze

Chicken Tenders

Mozzarella Sticks

= Healthy Heart Options

Melting Snowman Cookies

Prep Time: 45 mins  •  Total Time: 1 hr 45 mins  •  Makes: 12 servings

INGREDIENTS

  • 1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix (or make from your own recipe)
  • Butter and egg called for on the cookie mix pouch
  • 1 pouch cookie icing in white, or make royal icing from scratch
  • 12 large marshmallows
  • 1 tube Black Decorating Gel
  • 1 tube Orange or Red Decorating Gel

DIRECTIONS

  1. Follow the preparation and baking directions on the sugar cookie pouch for making 12 large cookies.
  2. On cooled cookies, draw a “snow puddle” with white icing. Draw the outline of the puddle, then go back and fill in the shape.
  3. While the icing is still wet, immediately place a marshmallow on one side of the cookie.
  4. Once the icing and marshmallow have set, pipe the arms, mouth, and eyes onto each cookie using black gel.
  5. Using the orange decorating gel, pipe on the nose, and buttons.
  6. Allow cookies to set for at least one hour before serving.