Garden of Eatin’ Tortilla Chips

Garden of Eatin-Monthly MAY 2016-tagGarden of Eatin-Monthly MAY 2016-tortilla chipsIn the constant quest for a catchy brand name, here’s a company that scored: Garden Of Eatin’!

Garden Of Eatin’ has been making natural, organic tortilla chips for over 35 years and is now the self-proclaimed number one brand in the U.S.

Garden Of Eatin’ works under the Constant Gardener Rules: No preservatives; No synthetic fertilisers or harmful pesticides; No hydrogenated oils or trans fats; and all natural ingredients. Sounds like good eats in the making!

We’re featuring Garden Of Eatin’ All Natural Blue Corn and White Corn Tortilla Chips.

Garden of Eatin-Monthly MAY 2016-recipes

Gather some friends together and sink a few tortilla chips into Layered Black Bean or Veggie Dip – look for these delicious dip recipes on the Garden of Eatins’ recipe page.

Natural Sea Tuna

Found in lunch boxes, at church picnics and potluck get-togethers practically island wide, canned tuna is loved, even by those who say they don’t like fish!

It is a far cry from fresh, but we still get a bang from the can, benefitting from the protein and Omega-3 fatty acids.

Natural Sea Tuna is sustainably fished in a way that is kinder to the environment and the unwanted species of fish invariably wasted by the huge factory-style fisheries.

This month, we’re featuring Natural Sea, No Salt Added, Yellowfin Chunk and White Albacore – 5 oz cans.

What’s in the can:
• No BPA in the can lining.
• Packed in fresh spring water.
• Naturally packed full of protein and Omega-3 fatty acids.
• Wild caught, not farmed.
• Non-GMO Project Verified.

Natural Sea, more than just a pretty can.

Farmhouse Culture Sauerkraut & Kimchi

Farmhouse Culture-Monthly MAY 2016-Potato Salad2

Ramp up the flavour! Farmhouse Culture’s Garlic Pickle Kraut takes plain potato salad to the next level! Get the recipe.

Farmhouse Culture are the premier exponents of artisanal sauerkraut and kimchi.

Sauerkraut is a national dish of Germany: seasoned fermented cabbage.

Kimchi is the national dish of Korea, similarly fermented, packing a spicy punch of blended flavours.

They may be off our culinary radar but, for lovers of pickles, kraut and kimchi are tantalisingly close, bringing you a boatload of flavour and exciting variety!

And, besides the flavour, fermented foods like sauerkraut and kimchi deliver a healthy dose of probiotics and fiber that boost digestive health.Farmhouse Culture-Monthly MAY 2016-productsWe’re featuring Farmhouse Culture Organic Classic Caraway, and Garlic Dill Pickle Kraut and Kimchi – 16 oz. pouches.

 

Eden Foods Organic Pasta

Founded in the 1960s, Eden Foods is the oldest organic food producer in the U.S.

Eden Foods has been involved in quality control of every aspect of their business, from robust relations with farmer/producers to optimum customer and retail service.

Naturally, Eden Foods focus on purity consistency and variety, so any Eden Foods product that lands on your table will satisfy.Eden Foods-Monthly MAY 2016-pastaWe’re featuring Eden Organic Whole Grain Spelt Ribbons and Kamut Vegetable and Whole Kamut Spirals.

 

Thinksport SPF 50+ Sunscreen

Thinksport sunscreen-Monthly MAY 2016-products2We love our picture-perfect Summer weather and our outdoor lifestyle reflects this in a big way!

Lest we forget, exposure to the sun’s rays can be dangerous over elapsed time, so apply sunscreen generously to exposed areas.

It has been revealed that many sunblock products are ineffective, or even harmful.

Enter Thinksport, founded by biotechnologist Kevin Brodwick with effectiveness and safety in mind, affording broad UVA and UVB protection.

We’re featuring Thinksport SPF 50+ Baby, Kids and Regular – 3 oz. tube.