October 1st Specials
Boat Safety Seminar & Cruise
The Bermuda Water Safety Council
presents:
Boat Safety Seminar & Cruise
Location: The Royal Bermuda Yacht Club
Date: 5th October 2014 (rain date: 12th October)
Time: 5 pm
Cost: $10
email: for pre-registration
Come join the Bermuda Water Safety Council as they host an informative seminar highlighting the importance of knowing Bermuda’s marine regulations and good safety practices to prevent accidents and injuries on the water.
Menu
Fried Chicken Wings
BBQ Beef Meatballs
Baked Mahi Mahi
Shepherd’s Pie
Garlic Mussels
Fried Chicken
Chicken Tenders
Garlic Chicken
Tequila Chicken Wings
Breaded Tilapia
Three Bean Chili
Mac-n-Cheese
Starches & Veggies
Salad Bar
Menu
Chicken & Noodles
Lamb Chops
Beef Pot Roast
Garlic Chicken
Jerk Chicken Legs
Fried Chicken
Honey Chicken Wings
Chicken Tenders
Baked Salmon
Chorizo Sausage
Mac-n-Cheese
Starches & Veggies
Three Bean Chili
Cheese Stuffed Mushrooms
Stuffed with cheddar and Parmesan cheese and baked until golden, these mushrooms are perfect to serve as an appetizer or side dish.
Agaricus bisporus, an edible mushroom with many names depending on maturity. Find out more….
Ingredients
- 1 medium onion, finely chopped
- 2 tablespoons olive oil
- 12-16 very large mushrooms (Baby Bella, or large Buttons)
- 1 cup soft bread crumbs
- 2 cloves garlic, chopped
- 1/2 cup chopped parsley
- 1/2 cup grated cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/4 teaspoon leaf basil, crumbled
- 1 egg, beaten
Ingredients
- Cook onion in olive oil until soft; do not burn.
- Remove mushroom stems and chop; reserve caps.
- Combine onions and chopped stems with remaining ingredients. Mound the stuffing in the mushroom caps, and bake in a preheated 350°F oven for 20 minutes.
MONTHLY SPECIALS
