Emerald Cove Sea Vegetables

EMERALD COVE-Monthly JAN 2016-wakame

A simple Wakame salad.

Until recently, in my eyes, the concept of eating sea vegetables was something confined to the pages of “20,000 Leagues Under the Sea” dining with Captain Nemo.

Of course the ever-popular sushi is a lot more than just raw fish with rice; sushi is largely sea vegetables, notably seaweed and porphyra.

Enter Emerald Cove Organic Toasted Sushi Nori, cultivated from organic nori spores and nurtured in protected pristine aquatic beds free of pesticides and the like.

We’re featuring Emerald Cove Nori, Kombu, Wakame and Arame. Available at Lindo’s Market Devonshire only.EMERALD COVE-Monthly JAN 2016 product2Edible Ocean Plants

GoMacro Macrobars

Like so many great products, Macrobars were created out of necessity.

The inventor was suffering from a debilitating disease and found that high quality good eats noticeably improved her health and speeded up her recovery.

As the name suggests, Macrobars are made from natural, organic, macrobiotically produced ingredients such as nut and seed butters rich in proteins, minerals, trace elements and vitamins.

This month we’re featuring GoMacro’s macrobars in these flavours:

GOMACRO-Monthly JAN 2016-peanut butter chocolate chipPROTEIN PLEASURE
Peanut Butter Chocolate Chip
A blend of GoMacro’s super special protein powder, organic, fair trade chocolate chips, and peanut butter. 2.5 oz. bar

GOMACRO-Monthly JAN 2016-wholehearted heavenWHOLEHEARTED HEAVEN
Almond Butter + Carob
An easily digested bar, perfect for people with sensitive stomachs. 2 oz. bar

GOMACRO-Monthly JAN 2016-balanced goodness2BALANCED GOODNESS
Granola + Coconut
Huge chunks of walnuts, dates, raisins and coconut. Tastes like coconutty, oatmeal-raisin cookie dough. Oh, mama! 2 oz. bar

GOMACRO-Monthly JAN 2016-sweet revivalSWEET REVIVAL
Sesame Butter + Dates
High in calcium and iron this bar is packed with exotic, complex flavour. 2 oz. bar

GoMacro’s macrobars are available at both our stores.

Glutino Gluten Free Foods

GLUTINO-Monthly JAN 2016-breads The gluten free movement is ever-increasing, spurring the demand for baked goods that’s not only safe for those suffering from celiac disease and related disorders but authentically delicious as well. This is, by all accounts, a tall order.

GLUTINO-Monthly JAN 2016-bagelsWell, if you are gluten intolerant and have been craving a bagel, look no further than Glutino’s Gluten Free Premium Bagels; soft and delicious, just like the traditional, perfect for breakfast or any time of day.

We’re featuring Glutino’s Plain Premium New York Style and Sesame Seed Bagels. Also, Multigrain English Muffins and More!GLUTINO-Monthly JAN 2016-muffinsAvailable at Lindo’s Market Devonshire only.

Ohsawa Organic Condiments

This month, we’re bringing to the table something traditional and flavourful from Japanese cuisine: Oshawa Organic Condiments.

We’re featuring Oshawa Regular and White Nama Shoyu, an unpasteurized soy sauce; Organic Tamari a soy sauce featuring a more intense flavour; and Oshawa Organic Mirin a more subtle condiment made from rice, like a low-potency rice wine.

These condiments are multi-taskers, targeting the savoury-sweet-salty dimensions of the flavours in the foods as you prepare them and enhancing your culinary experience at the table.

Available at Lindo’s Market Devonshire only.

OHSAWA-Monthly JAN 2016-products

Sprite & Sprite Zero – refreshing & caffeine-free

Bermudians have been enjoying the refreshing flavour of Sprite, the world’s most popular lemon-lime soda, since the early 1960s.

Manufactured by the Coca-Cola Company, and distributed in Bermuda by John Barritt and Son Ltd., Sprite continues to be the soft drink of choice for all ages and every occasion!

Available in a wide variety of packages, Sprite also has a great tasting no-calorie option in Sprite Zero… available in cans and 20 oz clear plastic bottles.SPRITE-Jan 2016 Monthly-product