Tofu is one of the more familiar items in the world of popular health foods, known for its complete protein and low fat content and its ability to compliment the flavours of a wide range of foods.

Since 1978, Wildwood Foods have been producing the highest quality Tofu in a wide range of traditional textures and pre-seasoned and marinated styles to stoke your creativity in the kitchen!   

This month, we’re featuring Wildwood’s Firm Organic Tofu, made with sprouted soybeans and loaded with extra proteins and other nutrients.

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