This month, we’re featuring just a couple of items, selected from the diverse range of products produced by Stonewall Kitchen, a family business, launched in 1991 in Portsmouth, New Hampshire in the U.S. and initially known for their artisanal jams. Their next step was diversification, adding savoury sauces, glazes, and marinades to the mix, showing off Stonewalls’ ability to hit the flavour target for every new product.
Try Stonewall Kitchens Boozy Bacon Barbecue Sauce, and Bourbon Pecan Caramel Sauce.
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