Most of the whole food products we feature are re-inventions of a popular mainstream item. A surprising exception is Stacy’s Pita Chips.
Twenty-odd years ago Stacy Madison, the owner of a historically successful sandwich cart in Boston, invented pita chips during a moment of inspiration to feed to the nearly overwhelming lines of customers waiting to be served. Thus was born Stacy’s Pita Chips — twice-baked and never fried — and enjoyed nationwide.
This month we’re featuring Stacy’s Fire Roasted Jalapeno Pita Chips.
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