Schar Bakery is a whole food company with heartwarmingly good news for the gluten-intolerant: you can have pizza, with its unique crust; burgers with the authentic buns; and pasta, the heart and soul of Italian cuisine, without the perennial concern about your health – and without the texture and flavour drawbacks.
Schar Bakery has been working for over forty years, honing their techniques; excluding the gluten and transforming the outcome into good eats.
Try Schar Gluten-Free Multi-Grain and White Artisan Bread, Pizza Crust, Hamburger Buns, and Ciabatta, Multi-grain and White.
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