Roasted Asparagus

Roasted asparagus is a delicious and easy side dish prepared with just a few, simple ingredients.

Prep Time: 10 mins ■ Cook Time: 12 mins ■ Makes: 4 servings

INGREDIENTS

• Olive oil cooking spray
• 1 lb. fresh asparagus, trimmed, tough ends removed
• 1/4 cup grated Parmesan Cheese
• 1/4 teaspoon freshly ground black pepper
• 1/2 teaspoon salt
• 3 cloves garlic, minced

DIRECTIONS

1. Preheat oven to 400°F.
2. Spray a rimmed baking sheet with cooking spray. Place asparagus spears on the baking sheet and lightly coat with cooking spray.
3. Sprinkle asparagus with Parmesan cheese, salt, pepper, and minced garlic. Using your hands, mix to coat asparagus and then lay the spears evenly on the baking sheet.
4. Place in the pre-heated oven and roast for about 10-12 minutes, or until fork tender.