There are four nights of Semi-finals, consisting of three competitors each night. Competitors must utilize a set number of ingredients from a Mystery Basket. They have 25 minutes to prepare and plate an entrée, and ticket holders get a ‘taste’ portion of every meal prepared, paired with wines from Gosling’s Ltd.!
One winning competitor will be selected each night by a panel of judges to compete in the Final round. You get to vote for Audience Favourite!
There will be four competitors in the Final Round, one of which will win the title of ‘Bermuda’s Rising Chef of the Year’.
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Each host will prepare an appetizer matched to a specialty cocktail, both created exclusively for the Rising Chef Challenge!

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- International Imports (The Chef’s Shop) Par-la-Ville Road, Hamilton
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- 5.45pm – 9.30pm
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- Your pre-assigned seat
- 5 courses paired with beverages, courtesy Gosling’s Ltd.
- One vote for ‘Audience Favorite’
- Good food, good people for a great cause!
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- ONLY 30 tickets per night for sale
- $95 per person for the semi-finals, November 1, 2, 5 & 6
- $125 per person for the finals, November 9th
- Available at International Imports, 292-1662 for information

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