Poison Apple Punch is a non-alcoholic punch so the kiddos can enjoy it too. The addition of carved apple shrunken heads, or skulls, adds just the right touch to your ghoulishly good Halloween theme.
INGREDIENTS
- 64 oz spiced or unfiltered apple cider
- 25 oz sparkling apple cider
- 72 oz Barritt’s Ginger Beer
- 6 apples, peeled and carved
DIRECTIONS
- Add apple cider, sparkling cider, and ginger beer to a large punch bowl. Stir gently to combine.
- Peel and carve faces in green apples with a small paring knife and place them in the punch.
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