Coffee Creamers have been with us since the nineteen-fifties. In the office, at various get-togethers, where there is coffee, you’ll find coffee-whiteners, a convenience, rather than the ideal final touch to a cup of Java.
Enter Nut Pods, a food company that has been re-imagining the flavour possibilities here, along with refining the nondairy nature of traditional creamers through the use of coconut cream and raising the flavour quotient even more with natural essences and extracts.
This month try Nut Pods Unsweetened French Vanilla, Hazel Nut, and Original Nondairy Creamer.
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