Ingredients:
1½ oz Gosling’s Gold Rum
½ oz Fresh Lemon Juice
½ oz Canadian Maple Syrup
2 Fresh Rosemary sprigs
Add 1½ oz Gosling’s Gold Rum, ½ oz Lemon Juice and ½ oz Maple syrup into a Boston Shaker.
Fill shaker glass with ice, add rosemary and shake vigorously.
Double strain over fresh ice into a rocks glass and garnish with a sprig of rosemary.
Recipe provided by Gosling Brothers.
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