Rice provides more than one-fifth of the calories consumed globally by humans. It is one of the world’s ancient foods, dating back more than ten thousand years.
After visiting China and trying the local varieties of rice and noodles for the first time, two culinary explorers returned to the U.S. and started up Lotus Foods, specialising in exotic, heirloom rice and noodles.
Try Lotus Foods Jade Pearl, Volcano, and Forbidden Rice; and Millet and Brown Rice or Pearl Rice Ramen with Miso Soup.
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