Most of us have revised our traditional attitudes toward sweets consumption, as we live under the shadow of diabetes, a bona fide epidemic in Bermuda and abroad.
All the makers of alternative sweeteners are striving to create that safety margin and this month, we’re featuring a heavy-weight contender, Lakanto Monk Fruit Sweetener, fighting the battle of the glycemic index!
Originating in southern China, the unique monk fruit imparts sweetness without sucrose or fructose, resulting in the healthiest sugar alternative. Try Lakanto Sugar-Free Maple Flavoured Syrup, sweetened by monk fruit.
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