At maturity jackfruit is sweet and fruity and has a fibrous, starchy flesh. The Jackfruit Company harvest young jackfruit – before the sugars have formed – resulting in fruit that has a meaty texture without a hint of sweetness.
Some people think that vegetarian food is a compromise; you forfeit a huge variety of flavours and textures in exchange for advanced health and longevity.
The Jackfruit Company, among many others, argue that there’s plenty of flavour in vegetarian food; just google South Indian food and prepare to be amazed!
Jackfruit are an incredibly economical to produce and high in dietary fibre and, being a fruit, low in fat.
This is probably the most meat-like fruit out there.
We’re featuring The Jackfruit Company’s Meatless BBQ, Curry, and Sesame-Ginger Jackfruit.
Available at Lindo’s Market Devonshire only.
BBQ JACKFRUIT: A tomato-based blend of sweet and tangy, with smoky mesquite.
SESAME-GINGER JACKFRUIT: A teriyaki-inspired blend of soy, sesame and ginger.
CURRY JACKFRUIT: Aromatic spices combined for authentic South Indian flavor.
All ready to eat, served hot or cold!
