The bold, spicy flavour of ginger is one of our favourites, informed as we are by Caribbean culture: a celebrated gateway for lovers of exotic good eats. Gingerbread is a perfect example, a well-loved treat for Bermudians of all ages, for generations.
Who better to put the wholefood spin on things than Ginger People, started up in 1984 by a family travelling the world in search of the best ginger growing regions, seeking authentic flavour.
This month, we’re featuring Ginger People Organic Ginger Syrup.
Use this ginger-spiced syrup as an alternative to maple syrup to drizzle over waffles, pancakes and crepes, to boost the flavour of fruit salads, to glaze chicken, roasted carrots or sweet potatoes, add to tea, water, or to jazz up cocktails.
Organic | Non-GMO | Gluten-Free | Vegan | Kosher
No artificial ingredients
