Ginger has been used around the world for centuries, prized for its medicinal properties and its unique, zingy flavour.
In the U.S., you’ll find it in Ginger Snaps; in India and all over Asia it’s featured in curries and other traditional, savoury dishes; in the West, ginger bread. Ginger was the first oriental spice grown in the New World.
Here, in Bermuda, John Barritt and Son brings the bold flavour of ginger to our palates with Barritt’s Ginger Beer: very refreshing, spicy and quintessentially Bermudian.
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