EXPLORE ASIAN-Monthly MARCH 2016-fabi award2To many of us, pasta means spaghetti and mac n’ cheese, so we haven’t really explored the wide world of noodles.

Well, this month, we’re featuring Explore Asian Organic, Udon, Soba and Lo Mein Wheat Noodles; Black Bean and 100% Adzuki Spaghetti; Red Elbow and Fusilli Rice Pastas and more.

In the never-ending quest for new flavours and textures, not to mention more healthful eating, you will find a bounty in Explore Asian Pastas; both a novelty food and a staple that goes back to 5,000 BC China.

Explore Asian pasta cooks up perfectly al dente every time. In just 7 minutes your family can enjoy a satisfying, healthy meal. Perfect for traditional Asian cuisine or classic western dishes.EXPLORE ASIAN-Monthly MARCH 2016-productsFind delicious recipes at www.explore-asian.com

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