Headquartered in Indianapolis, Indiana, Endangered Species Chocolate has been crafting premium chocolate for three decades.
Endangered Species Chocolate not only creates delicious chocolate products, they’re also committed to abundant giving. Ten percent of the company’s net profits are donated to impactful organizations and initiatives, so they can continue in their work to improve the world every day.
During November, and throughout December, we’re bringing you two delicious baking chip products for your holiday baking. Oat milk is the secret behind these deliciously different dark chocolate chips, giving them a creamier texture and unusually sweet flavor with no excess sugar. Perfect for an elevated baking experience.
Endangered Species 55% Oat Milk Chocolate Baking Chips – smooth and sweet like milk chocolate—but dairy free.
Endangered Species 75% Oat Milk Chocolate Baking Chips – made with more cacao and only 2g of sugar, these oat milk chocolate baking chips are the ultimate ingredient for healthier baking. With bolder, darker flavor, they’re sure to take your favorite recipes to new heights of delicious.
