This whipped coffee beverage is all the rage, and one Mom is sure to love. With just a few ingredients you can whip up a Mother’s Day treat in just minutes.
Serve hot or cold, and feel free to use your favourite milk! Top with chocolate shavings, cocoa powder, a pinch of cinnamon, or crumbled biscuits, if desired.
Ingredients
2 tablespoons instant coffee or espresso powder
2 tablespoons sugar
2 tablespoons boiling water
14 fl oz milk (iced or hot)
Directions
- In a small bowl, add the instant coffee, sugar and boiling water. Using a hand-held mixer or a whisk, whip the coffee mixture until it is fluffy and holds stiff peaks.
- Fill two glasses with either heated or iced milk; divided equally; 7 ounces in each glass. Spoon dollops of the whipped coffee mixture on top of the milk. Serve and enjoy!
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