This month we’re featuring Crunchmaster Multi-Seed Crackers, a hearty alternative to the mainstream fare.

The people behind Crunchmaster bring us the best qualities of the traditional cracker by incorporating the time-honoured Japanese culinary discipline known as Usuyaki, an especially light and dry method of baking that yields authentic flavour and the perfect crunch.

Try Crunchmaster Gluten-Free Original, Rosemary Olive Oil, Roasted Garlic, and Ultimate Everything Multi-Seed Crackers; and White Cheddar, and Sea Salt Multigrain Crackers.

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