Here’s a traditional product, with very little spin – Bonne Maman Preserves, luxuriously fruity, made the French way, which we infer to signify good eats!

F.Y.I., preserves are chunkier than jam or jelly and so have a flavour and texture advantage – as a delectable spread or an essential ingredient in classic recipes.

Bonne Maman’s brand name translates to “grandmother” evoking the old world methods, steeped in tradition and T.L.C. No high fructose corn syrup or artificial colours or preservatives are used, so nothing gets in the way of the fruit.

This month, we’re featuring Bonne Maman Strawberry and Mango Peach Preserves.

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