Ginger has been used around the world for centuries, prized for its medicinal properties and its unique, zingy flavour.
In the U.S., you’ll find it in Ginger Snaps; in the West Indies, ginger bread; in India and all over Asia it’s been featured since time immemorial, in curries and other traditional, savoury dishes.
Here, in Bermuda, John Barritt and Son, have been bringing the bold flavour of ginger to our palates since 1874 with Barritt’s Ginger Beer: very refreshing, spicy and quintessentially Bermudian!
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