Share a Coke. Share Happiness.

Coca-Cola Monthly-April 2017COCA-COLA-Monthly APR 2017-“Coca-Cola has been refreshing Bermudians since 1927 when it was first bottled here by John Barritt & Son Ltd at their production facility in Hamilton. A lot has changed on our island since then, but Bermudians continue to choose ice cold Coca-Cola to share with their family and friends, great for get-togethers and perfect for Easter!

It’s the simple things in life that make the most difference…..that’s why this month at Lindo’s we invite you to ‘Open Happiness’ with Coca-Cola !!”

Terra Plantain Chips

Terra-Plantain Chips-Monthly APRIL 2017Terra-Plantain Chips-Monthly APRIL 2017-productsSalty snacks are immensely popular worldwide and the chip is surely the King of the hill.

Terra Chips have been putting their own spin on the veteran snack for more than twenty years, making healthful, delicious, surprisingly colourful chips, made with organic heirloom veggies. Terra Chips assure us that we’re in for a unique and intriguing snack experience and, that if you haven’t tried Terra Real Vegetable Chips, you’re missing out on something special.

This month, we’re featuring Terra Plantains with Sea Salt and Terra Sweet Plantains Real Vegetable Chips.

Plantains are members of the banana family but are more dense and less sweet. They are considered to be root vegetables in tropical climates, where they are naturally grown, because they are often cooked with other root vegetables. Sweet Plantains are prepared when they are more ripe, so the natural browning that occurs makes them naturally sweet without added sugar.

Primal Kitchen Dressings & Protein Bars

Primal Kitchen-Monthly APRIL 2017Few of us pursue nutrient rich eating and physical fitness as avidly as a pro athlete does – and Mark Sisson -elite endurance runner, author and blogger – started Primal Kitchen to bring state-of-the-art health-enhancing foods to kitchens everywhere.

Primal Kitchens believe in the importance of balancing nutritional value, purity and flavour.

Try Primal Kitchens dressings, protein bars, and mayo.

Primal Kitchen-Monthly APRIL 2017-dressings and mayoDRESSINGS

Green Goddess – made with avocado oil and a creamy, zesty blend of organic herbs and spices, Ranch – made with pure avocado oil, it is rich, full-flavored, and healthy ranch dressing.and Ceasar – made with pure avocado oil and cage-free eggs, Honey Mustard – tangy, sweet, bold flavored. Made with organic apple cider vinegar and raw honey.

MAYO

Full, rich, classic mayo taste! Made with avocado oil and
cage-free, organic eggs.

Primal Kitchen-Monthly APRIL 2017-bars

PROTEIN BARS

Made with grass-fed collagen, Primal Kitchen’s protein bars are low in sugar and high in protein. Try Primal Kitchen’s Macadamia Sea Salt Bar – buttery, slightly sweet with a hint of sea salt, and Chocolate-Hazelnut Protein Bar. – made with Grass-Fed Collagen, Hazelnuts, Organic Fair-Trade Cocoa & Roasted Pumpkin Seeds.

 

Udi’s Gluten Free Skillet Meals

Udi's Gluten-free-Monthly APRIL 2017Gluten intolerance has become much more common in the last 20 years and has reached epidemic proportions in the U.S. with 40% of the population suffering from it in one form or another.

Udi’s Gluten Free Foods is the number one gluten-free brand in America and has a mission: to provide the best gluten free eats on the planet; delicious products that will fill your stomach and warm your soul.

This month, we’re featuring Udi’s Gluten Free Skillet Meals –  Three Cheese Ravioligluten free ravioli stuffed with ricotta, parmesan & mozzarella cheeses, and Chicken Parmesan – gluten free penne pasta, breaded white meat chicken in a marinara sauce & nutty parmesan cheese, Chicken Florentinegluten free fusilli tossed with seasoned grilled chicken, cream, spinach & fire roasted tomatoes, and Chicken Penne Alfredogluten free penne pasta tossed with grilled chicken, broccoli, cream sauce & cheese.

Udi's Gluten-free-Monthly APRIL 2017-skillet meals

Nourish yourself with healthy, classic comfort food made from only wholesome ingredients. From vegetarian to classic comfort food dishes, Udi’s® Gluten Free Skillet Meals meals are ready to serve in 10 minutes.

Bob’s Red Mill Organic Flour

BOBS RED MILL-Monthly APRIL 2017Bob’s Red Mill whole foods are certified organic, with no additives or preservatives, making them a perfect feature for health and wellbeing.

BOBS RED MILL-Monthly APRIL 2017-hot cross bunsOnly whole grains and seeds still possess the potent nutritional value originally developed during growth and, once you try them, you know that this is the way food was intended to be: with dietary fibre, vitamins, minerals and serious flavour and texture!

BOBS RED MILL-Monthly APRIL 2017-flourWe’re featuring Bob’s Red Mill Organic Unbleached White All-purpose Flour – use this flour for lots of baked goods, including yeast breads, quick breads, biscuits, muffins, cookies, and cakes. Our Organic All-Purpose Flour is unbleached and unbromated, and is not enriched. and Bob’s Red Mill Organic Whole Wheat Pastry Flour – 100% stone ground from the finest soft white wheat. The lower protein content makes this flour perfect for tender, organic baked goods like flaky pie crusts, soft cookies, buttery biscuits, fluffy pancakes, layer cakes, and quick breads.