We really appreciate healthful snacks, and we’re featuring KIND Snack Bars, introduced in 2004 by independent Daniel Lubetzky, and made from all-natural ingredients.
KIND Snack Bars are also gluten and trans-fat-free and low in sodium.
KIND has won numerous awards for its progressive and innovative ways of doing business.
Now we can get to our favourite part: the flavours!
This month there’s a wide variety of Clusters: Cranberry Cashew, Peanut Butter Dark Chocolate, Pumpkin Sunflower Chia, Peanut Butter Whole Grain, Oat and Honey with Coconut, and much more!
In their quest for a catchy brand name, this company really scored: Garden Of Eatin’, makers of natural, organic tortilla chips for over thirty-five years, and now self-proclaimed number one brand in the U.S.
Garden Of Eatin’ works under the Constant Gardener rules: no synthetic fertilizers, harmful pesticides, preservatives, trans fats, or hydrogenated oils.
Sounds like good eats in the making! We’re featuring Garden Of Eatin’ Organic Blue Corn or Multigrain Sea Salt Chips, and at-least-70-percent Organic Blue Corn or White Corn Lime Chips.
For millennia, ginger has been prized the world over for its medicinal properties and its unique, zingy flavour.
In the U.S., it’s in Ginger Snaps; in the West Indies, gingerbread; and in Asia, in curries and other traditional, savoury dishes.
And in Bermuda, John Barritt and Son bring us this bold flavour with Barritt’s Ginger Beer: refreshing, spicy, and essentially Bermudian.
This year, we won’t be celebrating summertime quite as we usually do, but that won’t dampen our spirits! We can still chill, our way, with Barritt’s Original and Diet Ginger Beer!
