Mar 1, 2022
Many of us underestimate the importance of proper and regular hydration. As we get older, our subjective sense of being thirsty loses its edge, and often the need for water is sidelined.
The promotion of bottled water has gone a long way towards improving our hydration awareness and here’s a product that takes the process to a new level: Alkaline 88, enhanced water with an 8.8 pH level, containing Pink Himalayan Rock Salt and other electrolytes.
We’re featuring Alkaline 88 in environmentally friendly one-gallon containers.
Mar 1, 2022
The bold, spicy flavour of ginger is one of our favourites, informed as we are by Caribbean culture: a celebrated gateway for lovers of exotic good eats. Gingerbread is a perfect example, a well-loved treat for Bermudians of all ages, for generations.
Who better to put the wholefood spin on things than Ginger People, started up in 1984 by a family travelling the world in search of the best ginger growing regions, seeking authentic flavour.
This month, we’re featuring Ginger People Organic Ginger Syrup.
Use this ginger-spiced syrup as an alternative to maple syrup to drizzle over waffles, pancakes and crepes, to boost the flavour of fruit salads, to glaze chicken, roasted carrots or sweet potatoes, add to tea, water, or to jazz up cocktails.
Organic | Non-GMO | Gluten-Free | Vegan | Kosher
No artificial ingredients
Mar 1, 2022
Here’s a favourite featured brand that harmonizes with the food awareness revolution that has changed the way we think about nutrition: Bob’s Red Mill Natural Foods.
Bob’s Red Mill is America’s leading miller of diverse whole-grain foods and specialises in natural, certified organic and gluten-free products.
Only whole grains possess the potent nutritional value developed during growth and, once you try them, you know that this is the way food was intended to be: with dietary fibre, iron, B vitamins and serious flavour and texture!
Try Bob’s Red Mill Sorghum Flour.
This stone-ground 100% whole grain sorghum flour has a light color and texture and a mild, sweet flavor, making it a popular alternative to wheat flour and a wonderful ingredient for gluten-free baking. Use it to create pancakes, porridges, and flatbread such as jowar roti, cakes, cookies, muffins, and more. It can be used as a 1:1 all-purpose flour substitute in just about any recipe!
Mar 1, 2022
We’re welcoming back the imaginatively named Imagine Foods, an organic food producer who manufactures their products exclusively with real, wholesome ingredients — the highest-grade farm-grown vegetables and certified-organic free-range livestock, with no artificial additives or preservatives — and routinely obsess over quality control. Imagine Foods act on the belief that higher-quality ingredients yield greater nutritional advantages and a more satisfying flavour.
This month, we’re featuring Imagine Foods Organic Free Range Chicken Broths, Original and Low Sodium
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Mar 1, 2022
The history of the everyday use of spices extends back thousands of years, into antiquity.
Since 1976, the Frontier Co-op has been bringing a wide range of exciting and authentic flavours to the table; a comprehensive range of ancient traditional herbs and spices, produced organically and sustainably.
The results are good news for the environment and more robust, fragrant essential oils in these natural seasonings.
This month, we’re featuring Frontier Organic Salt-Free Lemon Pepper Seasoning.
This convenient, zesty blend perks up seafood, pasta, and vegetables, but can be used on any dish needing an extra peppery zip.
