Feb 1, 2016
Bermudians are no strangers to cod fish cakes, and these crispy, golden-brown nuggets of yum are a spicy variation of the former – just the right size for serving as appetizers.
Dried, salted cod fillets.
INGREDIENTS
1 1/4 lbs boneless salted cod fish
3 potatoes
1 tablespoon olive oil
1 medium onion, finely chopped
2 cloves garlic, minced
1 teaspoon Habanero pepper, minced
3 tablespoons bell pepper. minced
1/4 cup parsley, finely chopped
1 teaspoon fresh thyme, minced
1 large egg
Freshly ground pepper to taste
2 teaspoons baking powder
1 cup all-purpose flour
1 teaspoon garlic powder
1/2 teaspoon smoked paprika
1/2 teaspoon sugar
1/3-1/2 cup milk
Vegetable oil for frying (about 3 cups)
DIRECTIONS
1. Rinse fish under cold water to remove excess salt. Place fish in a large pot and cover with cold water. Refrigerate, covered, overnight, changing the water three or four times.
Drain fish; discard water. Add more water and cook on medium-high heat to boiling. Reduce heat and simmer for 5 minutes. Drain off water and with a fork, flake cod.
2. Boil potatoes until tender. Drain and roughly mash.
3. Heat olive oil in large frying pan; cook onion and garlic, stirring, until onion softens. Add Habanero and red bell pepper. Cook for 1 minute longer.
4. Combine flaked cod, sauteed onion, garlic and pepper mixture, thyme, parsley and egg with potato mixture; mix well.
5. Roll teaspoons of fish mixture into football-shaped balls. Place on parchment lined baking sheet and refrigerate for 30 minutes.
6. Meanwhile, make the batter. Whisk together dry ingredients – flour, baking powder, smoked paprika, garlic powder and sugar. Gradually add the milk, starting with 1/3 cup, whisking well; add more milk, if necessary, until desired batter consistency is reached.
7. Heat oil in a deep skillet or saucepan. Dip each cod ball into batter mixture, allowing excess to drip off. Fry fritters, in batches, until heated through, crisp and golden-brown. Drain on paper towels.
Jan 29, 2016
Fish Chowder
Gnocchi
Baked Wahoo
Lamb Chops
Breaded Shrimps
Roast Chicken
Curry Beef
Breaded Scallops
Fried Chicken
Spicy Chicken Wings
Honey Chicken Wings
Chicken Tenders
Mac-n-Cheese
Starches & Veggies
Salad Bar
Jan 28, 2016
Fish Chowder
Ravioli & Spinach
Chicken Stew
Roast Pork Loin
BBQ Beef Meatballs
Baked Salmon
Jerk Chicken
Fried Chicken
Baked Tilapia
Fried Chicken Wings
Honey Chicken Wings
Buffalo-Style Tenders
Mac-n-Cheese
Starches & Veggies
Salad Bar
Jan 27, 2016
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A field of curcuma longa.
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