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May 30, 2013

Lamb Chops
Liver & Onions
Baked Bone-in Chicken
Chorizo Sausage
Fish Cakes
Chicken Breast in Mushroom Sauce
Beef Pot Roast
Honey Chicken Wings
Spicy Chicken Wings
Chicken Tenders
Mac-n-Cheese
Starches & Veggies
Salad Bar

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May 29, 2013

Curry Chicken
Corned Beef Brisket
Leg of Lamb
Roast Chicken
BBQ Pork Ribs
Baked Tilapia
Deep Fried Chicken
Honey Chicken Wings
Fried Chicken Wings
Buffalo-Style Tenders
Mac-n-Cheese
Starches & Veggies
Salad Bar

Pan Seared Tuna

May 29, 2013

by Chef Ian from Thyme At The Club

Ingredients:

  • Fresh or Sushi grade Tuna
  • Sesame seeds
  • Cracked peppercorns
  • Seaweed salad

Marinade:
Garlic, Soy Sauce and Ginger, mix  together and pour over the tuna, try to prepare this a few hours before use. (more…)